Friday, June 20, 2014

FISH STYLE VEGETARIAN TACOS


You're going to like these. Trust me. I ran out of fish one night and figured I could sub some seasoned black beans. They turned out so delicious. I hope you find them as awesome as my family did. 


Step 1:  Prep your white flour corn tortillas by placing them in a skillet with a damp flour sack towel. 

FISH STYLE VEGETARIAN TACOS

The other night I ran out of fish and realized it as I was starting to assemble all the ingredients together for my fish tacos. I had actually made the sauces earlier that day so I was totally bummed to find no fish in the freezer. Well, I did find a can of black beans (which I always keep in my pantry for situations like this) and figured I was sub those for the fish. They were delish! So here are my instructions for some amazing fish less fish tacos. I have to apologize that the pictures aren't pretty. I was so hungry I couldn't wait to eat them.




Step 1 : Prep your white corn tortillas by putting them in a skillet with some damp flour sack towels. You can buy those here if you are interested.